Crunchy Snacking Cheese has won praise from the likes of chef and restaurateur Mark Hix, who says he’s ‘addicted’, and legendary food writer Fiona Beckett, who claims it’s ‘possibly the world’s best snack’!
PURE CHEESE: Made from 100% mature Italian cheese and that’s it!
UTTERLY DELICIOUS: Made in Bologna with milk from high-welfare dairy. The result is an intricate rich taste similar to Parmesan. It’s then crumbled and baked in a special oven until it crisps up into beautiful golden bite-sized discs.